Propylene-glycol-based fluid containing anti-corrosion additives, for use in closed systems to chill/cool/heat food or beverages in food industry applications.
Designed to be used in mixtures with potable water. Suitable for operation in the range of -45 °C to 120 °C.
Main application: Secondary cooling, or heating, in the food and beverage industry. For use in closed cooling systems, including those where there is a potential for incidental food contact. Not to be used for applications where there is direct contact between food and the coolant.
Typical Properties
TYPICAL PROPERTIES | CASSIDA FM COOLANT | UNIT | TEST METHOD |
Refractive index at 20°C | 1 431 | nd20 | DIN 51423-2 |
NSF reg. no. | 144789 | ||
Colour | Clear and bright liquid | ||
Density (+15°C) | 1056 | kg/m3 | ISO 12185 |
Flashpoint | 112 | °C | ISO 2590 |
Pourpoint (50% in water) | -60 | °C | ISO 3016 |
Kin. Visc. (+20°C) | 47 | mm2/s | ISO 3104 |
Operating temperatures | -45 to +120 | °C | LLS 134 |
pH (50% in water) | 8.5 | ||
Reserve alkalinity | 12.4 | ml 0,1M HCL/ 10ml | ASTM D 1121 |
Specific heat (+20°C) | 2.45 | kJ/kg K | |
Thermal conductivity (+20°C) | 0.22 | W/m K |
Original Fuchs Cassida food grade grease or oil MSDS, NSF (USDA) H1 and Halal certificate are provided.