Konnyaku jelly Powder水晶果冻 280g
Method
1.Pour 1 packet of Happy Grass Konnyaku Jelly Powder into a pot.
2.Add 1250ml of plain water into the pot slowly. Stir continuously while adding water to prevent
mixture from forming lumps. Bring the mixture to boil under strong flame. After boiling, switch to
small flame. Continue to boil and stir for another 3 minutes.
3.Remove flame, add malic acid and stir till dissolve.
4.Place fruits in mould. Pour the mixture into mould until full. Allow jelly to set before placing into
refrigerator. For best result, leave the konnyaku jelly in the refrigerator overnight.
