This product is certified halal by Jakim. Suppliers’ halal certification for local chicken/beef are from JAKIM/JAIN whilst imported beef/buffalo/lamb/mutton from Islamic bodies recognized by JAKIM in Australia, New Zealand, India
Export quality, Halal - Malaysia
Kari
Serving size: 73 gm, Serving/package: 1
Noodle: Wheat Flour, Edible Vegetable Oil, Salt, Thickener, Acidity Regulator, Tartrazine CI 19140, Mineral (Iron). Contains Stabilisers and Acidity Regulator as Permitted Food Conditioner. Contains Permitted Colouring, Seasoning: Salt, Sugar, Curry Flavour Powder, Onion Flavour Powder, Chicken Flavour Powder, Pepper Powder, Garlic Flavour Powder and Chili Powder. Contains Monosodium Glutamate as Permitted Flavour Enhancer, Oil: Vegetable Oil and Fresh Curry Spices, Fried Onion, (Contains Permitted Flavouring and Colouring. All Additives are of Plant or Synthetic Origin)
Per 100 gm | Per serving 73 gm | |
---|---|---|
Energy | 460 kcal | 340 kcal |
Protein | 10.9 g | 7.9 g |
Fat (Form Pam Oil) | 18.8 g | 13.7 g |
Monounsaturated fatty acid | 8.1 g | 5.9 g |
Polyunsaturated fatty acid | 2.3 g | 1.7 g |
Saturated fatty acid | 8.4 g | 6.1 g |
Trans fatty acid | 0 g | 0 g |
Carbohydrate | 61.6 g | 44.9 g |
Dietary fiber | 4.3 g | 3.1 g |
Sugar | 4.1 g | 3.0 g |
Cholesterol | 0 mg | 0 mg |
Sodium | 1520.6 mg | 1109.9 mg |
Vitamin A | 0.5 mg | 0.3 mg |
Vitamin B1 | 0.8 mg | 0.6 mg |
Niacin | 9.9 mg | 7.2 mg |
Vitamin B6 | 0.5 mg | 0.4 mg |
Folic Acid | 164.4 mcg | 120.0 mcg |
Vitamin B12 | 0.7 mcg | 0.5 mcg |
Calcium | 49.6 mg | 36.2 mg |
Iron | 8.4 mg | 6.1 mg |
Per serving (75g) based on 2000 kcal Energy Impasse of 640 kcal |
Reference intake of an average adult (8400kJ/2000kcal)
Halal-certified Local 'JAKIM'
Halal-certified Local 'JAKIM' - MS1500:2009, Ref No. 1 001-07/2011
Number of Units - 5
Numeric Size - 73
Unit (specific) - Grams
Do Not Accept If Seal Is Broken