Blue Swimming Crab

Blue swimming crab is one of the popular dish in Malay cusine because of the sweetness texture. The blue swimming crab is from India but depends on the season availability. Every packing of the blue swimming crab is in IQF form (Instant Quick Frozen) and hygiene processed with -40c blast freezing technique to keep away from bacteria grown.

Product Info

How to get the seafood 'FRESH' in all times!

1. Defroze the shell fish with chill water to keep hygine.
2. The shell fish need to be kept in freezer -20c if not used up. (*still with frozen pack)
3. The shell fish need to be cooked in two days after defrozing.