Pork meatball made of Long Farm pig can only be found at Long Farm. It has a bouncy texture and does not taste dry. Suitable to fry, grill or cook it with soup.
用农庄猪肉制作的猪肉丸只能在农庄找到。吃起来弹口,不会干柴。用来煎,烤或煮汤都很适合。
HOW TO COOK
01
Thaw the meatball at room temperature for 30 minutes
肉丸从冰箱里拿出来解冻30分钟。
02
Add meatball into pre-made chicken broth
把農莊豬肉丸放进提前準備好的鸡汤里。
03
Simmer for 5-6 mins until it is cooked through
煮5-6分钟,熟透即可。