A friendly sake for everyday dining, “Ippin” can be served at any temeperature. Brewed from domestically grown rice, its soft texture and crisp taste make it an ideal mealtime companion.
Brewery｜Winery : Kokuryu Sake Brewing
Brand : Kuzuryu
Prefecture : Fukui
Type : Futsushu
Tasting & Style : Sake
Rice｜Ingredients : Domestically Shuzo Kotekimai
Rice Polishing Ratio : 65%
Sake Meter Value(SMV) : +3
Acidity Level : Non-Disclosure
Alcohol by Volume % : 15%
Serving : Chilled, Room Temperature, Warm
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Malaysia
