The Bag Given Vacuum Packing Machine is a fully automated, high-efficiency vacuum sealing solution designed for moisture-sensitive and perishable food products, such as pickles, dried bean curd, dry fish, processed meats, eggs, chicken feet, and peanuts.
Available in two models—SW-130ZK and SW-160ZK—this machine offers reliable vacuum technology, extended product shelf life, and food-grade construction for industrial-scale use.
Two Models for Flexible Production Needs
SW-130ZK and SW-160ZK support a wide range of packaging specifications and production scales.
Ideal for manufacturers of vacuum-sealed ready-to-eat foods and dried goods.
Adjustable Packaging Dimensions
Compatible bag size: Width 55–90mm × Length 80–200mm
Filling range: 10–50g per bag (customizable based on product)
High-Speed Vacuum Sealing
Packing speed: 20–70 bags per minute, depending on material and settings
Optimized for small-to-medium product weights with high throughput
Advanced Vacuum Technology
Creates a high-degree vacuum for maximum oxygen removal
Enhances product preservation, reduces spoilage, and maintains flavor and texture
Fully Automated Workflow
Integrated process: Bag feeding → Date coding → Bag opening → Filling → Vacuum sealing → Product output
Minimizes manual labor and increases consistency
Hygienic and Durable Construction
All contact surfaces made of food-grade 304 stainless steel
Engineered for durability in food processing environments
Gross machine weight: 1200kg
Energy-Efficient Operation
Air consumption: ≥0.8m³/min
Power: 4KW Voltage: 380V/220V 50/60Hz (for global compatibility)
Easy to maintain and cost-effective to operate
Extend your product shelf life with the SW-130ZK / SW-160ZK vacuum packing line.
Contact us now for a detailed consultation or quote.
Malaysia
