Aroma: Red berries, green apple and layers of rich honey.
Palate: Melted butter and caramelised dates. A hint of fragrant sandalwood develops into warming, oak-y spice.
Finish: Brown sugar, citrus peels, white grape and black pepper.
White Grape
Oak-y Spices
Green Apple
Honey
Butter
Citrus Peels
Black Pepper