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Chinese Restaurant Kitchen Equipment
Chinese Wok Range Double Ranges
Chinese Wok Range Double Ranges
Dynamic Chef Services Sdn Bhd
Category:
Chinese Restaurant Kitchen Equipment
Available
For more information, visit our official website at
dynamicchef.com.my
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Description
Superiority
Equipped with individual valve flame failure device and pilot burner to ensure easy and safe operation.
Main flame will cut off in less than 2 seconds if pilot light goes off or air blower goes off.
Slanted table top & chamber ring for ergonomics.
One piece mold fire brick for durable usage.
Heat recovery system – Rear pot heat up by exhaust fume.
Extruded seamless table top- For longevity and hygiene.
Individual air blower for powerful flame
Innovation premix burner to reduce combustion noise and enhance efficiency.
Our Chinese Wok Range is designed to successfully solves the problem of load operational noise and improves the working environment for the chefs.
Environmental Features
Insulated tabletop for reducing water consumption
Low CO emission (﹤0.01%)
Operational noise below 70dB(A)
Standard Accessories
Sauce pan
Fryer tray holder
water basin
wok holder
Parameter
Model
Description
Dimension(mm)
Pipe Size(’’)
Burner Rating(KW)
Width
Depth
Height
Main Gas Pipe
Water Pipe
CW-215-22D
Gas Chinese Wok Range Double Burner
2150
1200
800+450
¾
½
35*2
CAD Symbol
CW-215-22D
More detail about Dynamic Chef Services Sdn Bhd
Dynamic Chef Services Sdn Bhd
Commercial Kitchen Equipment Supplier Kuala Lumpur (KL), Malaysia, Stainless Steel Fabrication Selangor, Refrigeration Equipment Supply ~ Dynamic Chef Services Sdn Bhd
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Malaysia