Introducing our mouthwatering BBQ Fish Roll with Curry Flavor, a culinary delight that combines the smoky goodness of barbecued fish with the aromatic and spicy notes of curry. This unique fusion of flavors will take your taste buds on a tantalizing journey. Our BBQ Fish Roll starts with high-quality fish fillets, carefully marinated in a blend of spices that include turmeric, coriander, cumin, and other traditional curry seasonings. The result is a perfectly seasoned fish with a hint of smokiness, ready to be grilled to perfection. As the fish rolls cook on the barbecue, the flavors intensify, creating a tantalizing aroma that will make your mouth water. The outer layer develops a delicious charred crust, adding a wonderful texture to each bite. Inside, the fish remains tender and flaky, infused with the rich and aromatic curry spices. Savor the explosion of flavors as you bite into our BBQ Fish Roll. The smoky notes from the grill, combined with the vibrant curry spices, create a harmonious blend that will leave you craving for more. This unique combination of barbecue and curry will surely delight your taste buds and impress your guests. Our BBQ Fish Roll with Curry Flavor is incredibly versatile. It can be enjoyed on its own as a flavorful appetizer or served as a main course alongside steamed rice and fresh vegetables for a complete and satisfying meal. The possibilities are endless. Experience the perfect marriage of barbecued fish and bold curry flavors with our BBQ Fish Roll. It's a culinary adventure that brings together the best of both worlds, creating a truly unforgettable dining experience. Treat yourself and your loved ones to this delectable delight and enjoy a burst of smoky, curry-infused bliss.
Sifu BBQ Fish Roll | |
Quantity / Carton (Pkt) | 20 x packets(500g) |
Packaging Size(350g): | 200x280x70mm |
Carton Size: | 450x320x160mm |
Barcode: | 9555797800377 |
Ingredients: | Fish Meat (Surimi), Chicken Meat, Starch, Vegetables, Soy Product, Sugar, Salt, Bean Curd Skin. |
Preservation method | Keep frozen at -18°C |