Our Dried Shrimp Vege Bun is a flavorful, savory vegetarian-style steamed bun filled with shredded jicama (sengkuang), carrots, and aromatic dried shrimp. Every bite delivers a satisfying crunch and umami-rich taste, making it a beloved traditional snack for all ages.
Perfectly hand-wrapped and steamed for freshness, this bun is ideal for vegetarians who enjoy a touch of seafood flavor. Great for breakfast, lunchboxes, or tea-time dim sum. Ready to eat, steam, or freeze for later.
Ideal for: Dim sum lovers, food retailers, restaurants, home freezers
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Malaysia
