SYK JAYA MATA 7 3/4" Stainless Steel Cleaver Knife Sharp Slicer Chopper Chinese knife Pisau Sayur - JM2

Product Specification about JAYAMATA 7 3/4" Stainless Steel Cleaver Knife - JM2

Features :
Knife type: Chopper
Dedicated on high-end stainless steel cutting tools.
Strong hardness & toughness, persistent sharp, rust-proof and durable.
Ergonomically designed and comfortable stainless steel hollow-handled with concave and convex surface which
provides great grip and comfort.
Ideal for home, hawker and restaurant use.
- Chinese knives are sold under three classifications: Slicers, Choppers and Cleavers.
- The general distinction lies in the thickness of the blade. Choppers are the most common all-purpose Chinese knife. - - - It have thicker blades than slicers but are not as thick and heavy as cleavers. Choppers are used for slicing,
chopping and mincing meat and vegetables.
- It is also suitable for chopping through thin soft bones such as fish and poultry.

- Model : JM2
- Material : 3 C 13 Mo Stainless steel
- Inch : 7 3/4"
- Dimension : 195mm
- handle : Stainless Steel
- Quantity : 1 pcs