| NUTRITION INFORMATION | ||
| Serving per package :10 | Serving size: 1 egg (±60g) | |
| Test Description | Per 100g | Per Serving (55g) |
| Energy (kcal) | 152 | 91.2 |
| Protein (g) | 11.0 | 6.6 |
| Total Fat (g) | 10.7 | 6.4 |
| Carbohydrate (g) | 2.8 | 1.7 |
| Cholesterol (mg) | 257.9 | 154.7 |
| Vitamin E (mg) | 5.3 | 3.2 |
Malaysia
