Instant Fish Curry Paste

Instant Fish Curry Paste

Category: Paste Available
RM 4.80 For more information, visit our official website at chefchefcafe.com.my

Description

Price: RM 4.80

SHELF LIFE:
24 months
 
PREPARATION METHOD:

  1. Add 1 packet of MY Chef Chef Fish Curry Paste into a pan and stir fry, followed by adding 400ml of water to cook till boiled.
  2. Then, add about 600g of fish or other seafood of your choice and vegetables, stir thoroughly till cooked.
  3. Lastly, pour in 150g of coconut milk, mix them well and heat until boiled. Best served while hot.
 
INGREDIENTS:
Chilli, onion, garlic, salt, sugar, turmeric, lemon grass, preservative (E211), MSG (E621) and vegetable oil.

More detail about Culinary Chef Food Industries Sdn Bhd
Culinary Chef Food Industries Sdn Bhd
Culinary Chef Food Industries Sdn Bhd Chef Chef Cafe :: Home | Buffet Catering Johor Bahru | Cafe Taman Mount Austin, near Sunway College
Contact Us flagMalaysia