Dark malt flour is milled entirely from roasted barley malt and is used to enhance the colour of wholemeal, wheatmeal, brown or rye breads providing consistency and colour.
TEHMAG FOODS CORPORATION SDN BHDBakery Ingredient Wholesaler Malaysia, Food Ingredient Supplier Selangor, KL, Food Flavour Distributor Johor Bahru (JB), Penang, Indonesia ~ TEHMAG FOODS CORPORATION SDN BHD