BK Bread Crumbs (Golden) (180gm) are versatile and can be used in a variety of ways:
Coating: Perfect for breading meats, fish, or vegetables before frying or baking, giving them a crispy texture.
Topping: Great for sprinkling on casseroles, mac and cheese, or baked dishes to add a crunchy layer.
Binding Agent: Useful in recipes for meatballs, meatloaf, or veggie patties to help hold the ingredients together.
Thickening: Can be added to soups or stews to thicken the consistency.
Stuffing: Can be mixed with herbs and spices for stuffing vegetables or poultry.