BK Bread Crumbs (White) (450g) are a versatile kitchen ingredient with many uses. Here are some ways to incorporate them into your cooking:
Coating: Ideal for breading chicken, fish, or vegetables before frying or baking, giving them a nice crispy exterior.
Topping: Great for sprinkling on casseroles, baked pasta, or gratins to add a crunchy, golden layer.
Binding Agent: Perfect for mixing into meatballs, meatloaf, or veggie burgers to help hold the ingredients together.
Thickening: Can be used to thicken soups, stews, or sauces, adding body and texture.
Stuffing: Use as a base for stuffing vegetables or poultry, mixed with herbs, spices, and other ingredients for flavor.
Garnish: Sprinkle over salads or soups for added crunch and visual appeal.
