Dim Sum Carrot Skin

Our Dim Sum Carrot Skin is crafted from high-quality wheat flour and infused with natural carrot extract, giving it a beautiful orange color and subtle, slightly sweet flavor. This delicate and smooth skin is perfect for making a variety of dim sum dishes such as steamed dumplings, buns, and spring rolls. The unique texture and color of the carrot skin elevate the presentation and flavor of your dim sum creations. Ideal for restaurants, hotels, and food service businesses, our Dim Sum Carrot Skin is a premium choice for your dim sum offerings.

• Key Features:
  • Made from high-quality wheat flour and natural carrot extract for vibrant color and mild sweetness.
  • Perfect for making a variety of dim sum, including dumplings, buns, and spring rolls.
  • Delicate, smooth texture that enhances the flavor and presentation of your dim sum dishes.
  • Easy to use and mold for various fillings and cooking methods.
  • Ideal for restaurants, hotels, and food service businesses looking to elevate their dim sum offerings with a unique and colorful touch.