MAIN BENEFITS:
Prevent psysiological disorders caused by calcium deficiency or low calcium absorption to maximise harvest
- Calcium increases pollination success through stronger pollen tubes resulting in more fruit set.
- Calcium decreases fruit drop and abortions resulting in a more consistent size of harvest.
- Calcium and Boron increases fruit firmness and skin also has a healthier appearance.
- Boron reduces skin cracking and splitting by increasing flexibility of plant cells.
- Firmer fruit and better skin increases harvest and handling resilience = more saleable produce.
- Magnesium and micro nutrients result in a greener and healthier plant.
- Green plants capture more of the suns energy increasing yield and taste.
