Testo 108 - Digital Food Thermometer [Delivery: 3-5 days]: 马来西亚的首选 Muser Apac Sdn Bhd

详情

testo 108 - Digital Food Thermometer

For carrying out temperature checks in the food industry
Ready to go. One probe temperature sensor included, further type K and T temperature sensors (optional) can be connected
Digital food thermometer also waterproof with connected probe sensor (IP67 protected)
HACCP and EN 13485 compliant

For super-fast spot checks and reliable results. The testo 108 waterproof food thermometer for measuring temperatures during food production, processing and storage. For carrying out super fast and reliable temperature checks during food production, processing and storage.

Product Description

Temperature measurements are one of the most essential elements of quality control in the food industry. But there are two conditions which have to be met. They have to be fast and they have to be reliable.

The testo 108 digital food thermometer ticks the box on both counts. It is fast. It is reliable. And there are added benefits too…

Ideal for all sectors of the food industry. From buying to transport, from storage to production and control
Protective softcase and type T thermocouple probe sensor included
Super fast measurements, super reliable readings
Easy to use with self-explanatory keys and large, easy-to-read display. No need for lengthy instructions
Hygienic: softcase and food thermometer/sensor can be easily cleaned under running water
HACCP and EN 13485 compliant

Areas of application for the testo 108 digital food thermometer

Ideal for use during transport or storage of food, in restaurants, canteen kitchens or system catering: the testo 108 digital food thermometer enables you to integrate your temperature measurements effortlessly into your daily routine while making sure that the quality of your food complies with HACCP regulations.

Delivery Scope

testo 108 waterproof digital food thermometer (thermocouple type T and K), probe temperature sensor type T, softcase can be cleaned under running water, calibration certificate.

Technical Data

Temperature - TC Type K (NiCr-Ni)
Measuring range	-50 to +300 °C
Accuracy	±0.5 °C (-30 to +70 °C) ±0.5 °C ±0.5 % of mv (Remaining Range)
Resolution	0.1 °C

Temperature - TC Type T (Cu-CuNi)
Measuring range	-50 to +300 °C
Accuracy	±0.5 °C (-30 to +70 °C) ±0.5 °C ±0.5 % of mv (Remaining Range)
Resolution	0.1 °C

General technical data
Reaction time	10 s (measured in moving liquid)
Dimensions	140 x 60 x 24.5 mm
Operating temperature	-20 to +60 °C
Housing	ABS / ABS-PC fibre glass 10%
Protection class	IP67 with TopSafe
Measuring rate	2 measurements per second
Standards	EN 13485
EU-/EG-guidelines	2004/108/EG
Warranty	2 years
Battery type	3 AAA micro batteries
Battery life	2500 h (typical, at 23 °C)
Display type	LCD
Display size	one-line
Display function	with status line
Storage temperature	-30 to +70 °C
Weight	150 g (instrument incl. battery, without soft case)

Applications

Monitoring product temperatures

In the area of food production and meal distribution, the correct heating up and temperature of the food play a crucial role in terms of controlling germ/bacteria generation and reproduction on the food dishes, as well as controlling the consumption temperature.

Measurement directly during the production process/or after food preparation
Ensuring the necessary temperature: regarding germs/bacteria, but also quality specifications “defined internally”; (e.g. when heating chocolate it must not be heated too much/too quickly)

Advantages of testo 108:

Ease of operation and use
Waterproof instrument and probe (IP67)
Conforms to HACCP and EN 13485
Can be used universally

Temperature checks in incoming goods

The temperature check measuring task in incoming goods is to ensure that the temperature of supplied goods complies with (statutory) regulations and that the goods can be “safely” accepted and used for further processing.

Both the temperature between the products and the core temperature of foods can be measured.

In most cases, data is entered on a form and documented for subsequent traceability. In addition to the measured value, the date, time and user are noted.

If the temperature of the supplied goods complies with statutory regulations, these can be accepted and processed.

Advantages of testo 108:

Ease of operation and use
Waterproof instrument and probe (IP67)
Conforms to HACCP and EN 13485
Can be used universally

Temperature check during storage

The temperature check measuring task for storage is to ensure that the temperature of goods complies with (statutory) regulations and that the goods can be “safely” accepted and used for consumption (maintaining the cooling chain).

For contact measurements, a measurement is normally taken from between the products (carton packaging, frozen foods), and a core temperature is measured. In cases of doubt, a core measurement is of interest. Our frozen food probe 0603 3292 is inserted into the frozen food for this purpose.

This refers to both storage in cold storage warehouses/refrigerated transport means and refrigeration for sales counters (e.g. in supermarkets).

Advantages of testo 108:

Ease of operation and use
Waterproof instrument and probe (IP67)
Conforms to HACCP and EN 13485
Can be used universally

Downloads

Product Brochures
Product brochure testo 108  (PDF, 308.8 kB)
Declaration of Conformity according to Reg. (EU) 1935/2004  (PDF, 118 kB)

Manuals
Instruction manual testo 108  (PDF, 5.8 MB)

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