详情
Descriptions: They are known for their subtle, aromatic flavor, which is best brought out through slow cooking in stews, soups, stocks, and marinades.
Packaging: Per Pakets ( Pouch )
Usage: Best used in slow-cooked dishes, where their flavor can fully develop. They are often added whole and removed before serving
- Turkish bay leaves should be removed from the dish before serving as they are not meant to be eaten
Benefits: A good source of vitamin A, vitamin B6, and vitamin C.
Nutrition:
- 5.5 calories
- Protein: 0.1 g
- Fat: 0.1 g
- Carbohydrates: 1.3 g
Shelf life: 1-2 Years
Storage: An airtight container, away from direct sunlight and heat.
To ensure product's freshness, we might only order the product to warehouse after your order placed. The product's delivery may take around 5 working days to reach your place.
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