A sophisticated take on traditional chocolate chips, Valrhona’s 55% Dark Chocolate Baking Pearls are elegant, versatile and easy to use in a variety of recipes.
These solid dark chocolate spheres deliver powerful chocolate taste and a superb, smooth texture. Use in baked goods such as pancakes, cookies, muffins and brownies or cold preparations such as ice cream or mousse as an ingredient or a garnish.
Ingredients:
Cocoa Beans
Sugar
Whole Milk Powder
Cocoa Butter
Emulsifier (Soy Lecithin)
Natural Vanilla Extract
Malaysia
