The Shiraz fruits for this wine come from Sandra’s block, located at the southern end of McLaren Vale near the seaside town of Willunga. The wine was kept in a combination of new (10%) and one and two year old barrels, mainly of French origin, for 18 months before being blended and bottled.
Deep, full aromatics of plum, blackcurrant and lovely earthy characters of mint, ground coffee beans and dark chocolate. Earthy, blackberry and choc-mint flavours are beautifully balanced with soft acidity and grippy, savoury structure.
WA: 92Pts: JH: 92Pts
Malaysia
