猪筋肉

Our Pork Tendon Meat is a flavorful, collagen-rich cut known for its chewy yet tender texture when cooked. Popular in Asian cuisine, it’s perfect for braising, stewing, hot pots, and herbal soups. This specialty item from our Pork Meats category offers great taste and health appeal, especially for those seeking gelatinous, protein-rich pork cuts.

As an experienced pork meat manufacturer, supplier, and wholesaler, we take pride in delivering clean, high-quality pork tendon meat that meets the strictest food safety and freshness standards.