De Bortoli carefully select chardonnay and pinot noir fruit from vines with generous canopies that allow the fruit to ripen gently and naturally. the fruit is picked, pressed and then allowed to settle naturally before being filtered. All juice is fermented cold to retain freshness and delicacy before undergoing secondary fermentation in tank to add complexity. some of the better parcels of fruit from each vintage are blended together to create this elegant sparkling wine.
Crisp, charming and very chic. A refreshing sparkling Chardonnay Pinot Noir with fresh fruit and citrus notes, creamy bubbles and a clean, crisp finish.
Malaysia
