SYK Jaya Mata JM1 8Inch 1Pcs Stainless Steel Cleaver Knife Meats Vegetables Chopper Slicing Kitchen Knife Pisau Daging

Product Specification about JAYAMATA 8" Stainless Steel Cleaver Knife - JM1

JM1 8" Stainless Steel Cleaver Knife...

Model : JM1
Dimension : L 320mm xW 102mm xH 30mm
Blade : L 8"L 210mm x W 102mm
Blade Thickness: 3mm
Weight : 480g
Material : 3 Cr 13 MoV Stainless Steel
Handle : Stainless Steel

Products Description....
- Chinese knives are sold under three classifications: Slicers, Choppers, and Cleavers.
- The general distinction lies in the thickness of the blade.
- Choppers are the most common all-purpose Chinese knife.
- It has thicker blades than slicers but is not as thick and heavy as cleavers.
- Choppers are used for slicing, chopping, and mincing meat and vegetables.
- It is also suitable for chopping through thin soft bones such as fish and poultry.

Highlight..
Knife type: Chopper
Dedicated on high-end stainless steel cutting tools.
Strong hardness & toughness, persistent sharp, rust-proof and durable.
Ergonomically designed and comfortable stainless steel hollow-handled with concave and convex surface which
provides great grip and comfort.
Ideal for home, hawker and restaurant use.