| NUTRITION INFORMATION | ||
| Serving per package :10 | Serving size: 1 egg (±60g) | |
| Test Description | Per 100g | Per Serving (55g) |
| Energy (kcal) | 152 | 91.2 |
| Protein (g) | 12.0 | 7.2 |
| Total Fat (g) | 10.3 | 6.2 |
| Carbohydrate (g) | 2.7 | 1.6 |
| Cholesterol (mg) | 380.8 | 228.56 |
| Vitamin E (mg) | 9.3 | 5.6 |
Malaysia
