China Potato (Chi Yan Shu Wang) is produced in the beautiful south of China, where the climate and soil are very suitable for the growth of sweet potatoes. Every year during the harvest season, this land turns into a golden ocean, as if it is a gift from nature.
This sweet potato is not only highly sweet, but also has delicate meat, no gluten and silky texture, and a fragrant aroma. Whether it’s grilled or steamed, you’ll have endless aftertaste! The taste of Chi yan Shu Wang is really great! One bite and you can feel its sweetness and delicateness. Moreover, it has very low calories and is a very healthy food.
Malaysia
