Nutrient Facts
Serving Size: 1/4 cup (42g) Servings Per Container: 17 |
Amount Per Serving |
% Daily Value |
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Calories
|
130
|
|
Calories from Fat
|
10
|
|
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Total Fat
|
1 g
|
2 %
|
Saturated Fat
|
0 g
|
0 %
|
Trans Fat
|
0 g
|
0 %
|
Cholesterol
|
0 mg
|
0 %
|
Sodium
|
0 mg
|
0 %
|
Total Carbohydrate
|
26 g
|
9 %
|
Dietary Fiber
|
5 g
|
20 %
|
Sugars
|
0 g
|
N/A
|
Protein
|
6 g
|
12 %
|
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Vitamin A
|
|
0 %
|
Vitamin C
|
|
0 %
|
Calcium
|
|
2 %
|
Iron
|
|
10 %
|
|
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* Percent Daily Values (DV) are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
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Ingredients:
whole grain wheat, whole grain corn, whole grain rye, whole grain triticale (wheat), whole grain oats, soy beans, whole grain millet, whole grain barley, whole grain brown rice, oat bran, flaxseed *Manufactured in a facility that also uses tree nuts, soy, wheat, and milk |