Supreme Light Soy Sauce is darker in color comparing to the ordinary light soy sauce, it is having greater fragrant aroma of soy beans besides tempting smell and taste. It is great for Cantonese-style cooking to increase the savory to your dishes; it is a seasoning for dipping as well.
Our Supreme Light Soy Sauce is made from using the most premium non-GMO soybeans using the traditional brewing method of 8 months.
It is a good ideal to use the light soy sauce to marinate food, cooking as well as dipping.
You can get a restaurant quality of steam fish with just adding a few spoons of our Supreme Light Soy Sauce!!
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