Baking powder is a complete leavening agent, which helps doughs and batters to rise. It contains both the alkaline baking soda and the acid needed to create lift in one packaged ingredient. A Double-Acting Baking Powder will react and create gas bubble twice:- once when added to liquid and again, when exposed to heat.
Tingnan ang karagdagang mga detalye tungkol sa OBL Bakery Ingredients Sdn Bhd
