Cocoa Butter Storage Tanks Design, Fabrication & Installation Project @ Singapore

Year: 2004

Contract Type: Equipment Design, Fabrication & Installlation
 

We successfully completed a project in Singapore, focused on the design and installation of storage solutions for the cocoa butter processing industry. This project involved the engineering and fabrication of specialized stainless steel tanks, ensuring optimal storage conditions for cocoa butter.

Scope of Work:

• Design & Fabrication: We designed and fabricated 4 units of 100mT stainless steel storage tanks, each equipped with heating coils to maintain the ideal temperature for cocoa butter storage.
• Installation: Our team expertly installed the tanks, along with all necessary connecting piping and a connecting platform, ensuring seamless integration into the existing processing infrastructure.
• Civil & Foundation Works: The project also included civil and foundation works for the tank farm, providing a solid and stable base to support the storage tanks and associated equipment.

Our attention to detail in equipment design, fabrication, and installation under food industry standards guarantees high-performance storage solutions.