The ultimate comfort food snack! Inspired by the rich, smooth delight of Kaya (Southeast Asian coconut jam with pandan - often a dessert base!)
Pandan is a Southeast Asian staple! It’s subtly floral and filled with hints of vanilla, coconut, and a grassy note…
A wholesome combination of buttery pecans, rustic almonds and creamy cashews lushessly coated in a coconut-infused glaze and 100% NATURAL and FRESH pandan leaves.
Divinely rich, beautifully fragrant and luxuriously yummy.
Note: This product is Halal Certified by JAKIM
Buttery pecans, rustic almonds & creamy cashews candied in a coconut-infused glaze and 100% natural, fragrant pandan leaves. Inspired by the tropical flavours of pandan and coconut that we’ve grown to love in Southeast Asia.
Ingredients: Pecans, Almonds, Cashews, Organic Molasses, Coconut Shreds, Pandan Leaves, Egg White Powder, Sea Salt.
Weight: 100 g
Storage: Store in a cool dry place and air-tight container for optimum produce freshness.
May contain traces of gluten, tree nuts, peanuts, egg and dairy
Health Highlight: Pandan leaves and extracts are widely used in homoeopathic medicine to treat pain and inflammation. There has also been recent scientific evidence suggesting that pandan leaf extracts can help in regulating blood sugar levels!
- All-natural ingredients
- High in fibre
- Won Great Taste Award
- Source of protein
- Low glycemic index
- No added refined sugar
- Baked fresh weekly
- Halal Certified
- Shelf Life: 6 - 18 months
Malaysia
