behr Semi-Automatic Hot Extraction Apparatus ES 2+2, ES 6

behr Semi-Automatic Hot Extraction Apparatus ES 2+2, ES 6

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behr Semi-Automatic Hot Extraction Apparatus ES 2+2, ES 6

Hot extraction according to Randall - the quicker extraction method

The semi-automatic extraction systems ES 2+2 / ES 6 save time and costs by a fast extraction.

Randall Extraction - Semi-automatic hot extraction apparatus (4 and 6 places)

The hot extraction system following Randall is several times faster than the conventional Soxhlet extraction.

Boiling

Randall Extraction - Semi-automatic hot extraction apparatus (4 and 6 places)
During the first step, the extraction sleeve is with the sample in the vessel with the boiling extractant, like a tea bag in a cup with hot water. Most of the substance that is to be extracted enters the solution in this step and distributes itself in the solvent.
The upper part of the device acts simply like a reflux cooler; the condensate drips into the extraction sleeve and helps bring the substance into the solution.

Rinsing

Randall Extraction - Semi-automatic hot extraction apparatus (4 and 6 places)
In a second step, the extraction sleeve is pulled out of the sump. Extract still adheres to it; and there still might be substance in the sample that has not yet dissolved. The condensate from the cooler rinses the extract and little by little dissolves the undissolved parts.
If you wish to further process the extract, this means the extraction is complete at this stage. Otherwise, you remove the solvent in a third step.

Recovery

Randall Extraction - Semi-automatic hot extraction apparatus (4 and 6 places)
When evaporating, close the return cock on the cooler, the condensate collects in the lower part of the cooler; you can reuse it for the next extraction. Thanks to the short routes of the device, the sample can be evaporated until it is virtually dry.
 



Technical data
 
  ES 2+2 ES 6
Item number B00704623 B00704624
Packaging quantity 1
Width (in cm) 56.00 72.00
Depth (in cm) 52.00
Height (in cm) 67.00
Weight (in kg) 42.00 50.00
Adjustment Programmable
Frequency (in Hz) 50/60
Power consumption (in W) 1000 1500
Programs 31
Degree of automation Semi-automatic
Display LCD
Sample positions 4 6
Glass vessel size (in ml) 75
Temperature range max. (in °C) 260
Solvent volume min. (in ml) 60
Solvent volume max. (in ml) 75


Benefits
The benefits of the hot extraction procedure are
  • A compact device with short paths
  • Low need of solvent
  • Short extraction duration - typically about an hour.
  • Due to the short extraction duration, hot extraction is also gentle for the extractant.
There are now an increasing number of standardized analyses procedures that make use of hot extraction.

Up to 50% - 70% faster than the classic Soxhlet method (depending on sample material)
 

Areas of use
 
Food analysis › Oil & fat analysis › Beverage industry › Feed analysis › Agricultural industry › Environmental analysis › Chemicals & plastics industry › Cosmetics industry › Pharmaceuticals industry › R&D laboratories

Parameter to be analyzed
 
Extractable components › Extract content › Fat › Free fat › Oil content › Residual resin › Bound fat › Non fat › Caffeine › Tein › Fiber › Non-extractable component

Sample material
 
Beans › Fish and fish products › Meat and meat products › Feed › Feed and raw materials › Shrimps › Coffee › Cocoa and cocoa products › Plastics › Liver › Almonds › Marzipan › Milk and milk products › Nutrition › Oilseeds › Olives › Mustard seeds › Sweets › Tea › Textiles › Cellulose


Ordering Information
Model
Description
Part Number
ES 2+2
for 4 sample places with 100 ml extraction tubes
B00704623
ES 6
for 6 sample pllaces with 100 ml extraction tubes
B00704624

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