Penerangan
It is a curly-leaf parsley which have bitter flavour.
Nutrition:
- Vitamin A
- Vitamin C
- Vitamin K
Who Can Eat:
- The majority of people can eat.
Who Should Avoid:
- People with bad breath, body odor or sore are not recommended.
Perfect For:
Storage:
Place the stems in a glass of water and cover the top loosely then keep it in the refrigerator.
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