Made from 100% estate Montepulciano d'Abruzzo, the Pietrame Edizione Limitata is harvested at the beginning of October and refined in stainless steel for up to twelve months before bottling. The wine is ruby red in colour with brilliant violet reflections. Floral aromas of violets and of flavours of wild cherries, woodland berries and spice fill the glass. Full bodied and well structured this wine has both elegance and balance and finishes soft with subtle, integrated tannins. A wonderful match with pasta and baked pasta (pasta al forno) as well as roasted and grilled meats and semi-mature cheeses.''
