The wine presents an impressive, deep red colour, with purple borders. On the nose, the wine shows great potency and complexity of aromas, ranging from ripe red and black fruit to black pepper, nutmeg, candy, and leather; leading to the aromas acquired after 18 months in French oak barrels, including tobacco, toast, vanilla, and liqueur. The palate is equally broad and balanced, with big body and a silky sensation that remains for a long, pleasing finish.
More detail about MunSang Medical Hall
Malaysia
