The grape varieties are vinified separately, destemmed and crushed to macerate traditionally. Extraction is done by gentle and regular pumping over.
Tasting
Deep red color with ruby highlights. Intense and subtle nose: toasted and roasted at first approach. The notes of liquorice, cachou and blackberries characterize the Grenache while those of fresh morello cherries and spices come from the Syrah.
Food and wine pairings
Roast lamb with rosemary, rib of beef with morels, hare stew, game in sauce. It will also pair wonderfully with platters of mature cheeses. More detail about MunSang Medical Hall
MunSang Medical HallTCM Shop KL, Hamper for Sale Selangor, Alcohol Supply Ampang, Malaysia ~ MunSang Medical Hall
Malaysia
