Commercial high-precision sous-vide cooker. Reliable, user-friendly, portable. Ideal for regeneration.
Interchangeable between ºC and ºF.
Temperature
Display precision: 0.01 ºC
Range: 5 ºC - 95 ºC
Permissible ambient temperature: 5 ºC - 40 ºC
Time
Resolution: 1 '
Cycle duration: 1 ' - 99 h
General features
Maximum recipient capacity: 56 l
Total loading: 2000 W
Submergible part dimensions: 117 mm x 110 mm x 147 mm
External dimensions (WxDxH): 124 mm x 140 mm x 360 mm
Net weight: 3.6 Kg
Crated dimensions
440 x 190 x 310 mm
Gross weight: 5.5 Kg.
