Re-packing
These almonds are fantastic for making cookies, baking and even salads.
Sliced for your convenience
Ideal for baking into your cakes and cookies or as decoration, and even in your cooking.
Enjoy the health benefits of these almonds in your creations
It's best to toast the almonds before using them. Just spread them on a baking sheet and put them in a 170°C oven until they're light brown, about five to ten minutes.
This Almond is Non-GMO and premium in quality. It is imported from the USA.
Almonds are a wonderful source of vitamin E, magnesium, and the good mono and polyunsaturated fats responsible for lowering LDL cholesterol.
Our almonds also offer a healthier alternative to almonds pasteurized with propylene oxide gas, a known carcinogen.
No preservative / NO pengawet
No oil added /NO minyak
No MSG /NO ajinomoto
Suitable for vegetarian
Keep in a cool and dry place. Keep away from direct sunlight
