Custom-designed grease interceptors are crafted to suit the unique requirements of commercial kitchens and food establishments, unlike standard models. They're tailored to factors such as space availability and wastewater flow rate. Our professional engineered designs enhance the efficiency to effectively remove fats, oils, and grease, thereby preventing clogs and aiding businesses in compliance with regulations. These interceptors play a crucial role in ensuring a safe, hygienic, and environmentally sustainable operation.
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