TASTING NOTES
Colour: Deep ruby red with a slight garnet edge—suggests moderate aging potential.
Aroma: Ripe blackberries, red cherries, and cassis. Cracked black pepper, green bell pepper (a Carménère hallmark), a touch of bay leaf. Hints of leather and dried herbs.
Palate: The wine is medium to full-bodied with a smooth, velvety texture. Juicy black plum and raspberry lead the flavor profile, followed by hints of dark chocolate, roasted coffee, and light cedar in the mid-palate.
Finish: The finish is long and elegant, with soft tannins and lingering herbal spice.
