The most fruity and spicy: a unique wine.
It is in Alsace that this grape variety reaches all its perfection.
Its dry character allows amateurs to enjoy it as an aperitif or accompanied by specialties with a strong personality.
Pairings : spicy fish or meats, exotic spicy dishes, soft cheeses (the unavoidable Munster), a well-seasoned steak tartare, some desserts, and many others.
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