The KM14 Dishwasher Thermometer incorporates a stainless steel penetration probe and can be placed inside a commercial dishwasher to check cycle temperatures are correct by using the maximum hold feature. A quick reading will show whether dishwasher operated at the correct temperature to sanitize equipment.
The KM14 Dishwasher Thermometer is multi-purpose and can also be used as a conventional food penetration probe thermometer. The KM14 Dishwasher Thermometer is a top performing digital thermometer that combines accuracy, speed of response and durability. Incorporates extended temperature range and max/min hold feature.
This Pocket Digital Thermometer combines accuracy with speed and durability. It was designed for use in commercial dishwashers*, so it is completely waterproof and has a ‘Max Hold’ feature that allows you to verify the highest temperature record during the dishwasher cycle.
Features
Temperature Range: -20°C to +200°C / -4°F to +400°F
* Domestic dishwashers have longer wash cycles than commercial dishwashers. As the KM14 Dishwasher Thermometer is designed to auto-shut off after 30 minutes it will not continue to record max/min temperatures after this period.
Field Calibration Procedures
The KM14 Dishwasher Thermometer can be calibrated at any time and the procedure is quick and simple:
Put some water and crushed ice into a clean mug or water bath (approx 60% crushed ice to 40% water).
Insert the thermometer into the ice solution until the stem is covered to at least half way along its length.
Wait for the reading to settle.
Press and hold the D-H button for 8 seconds to begin calibration.
“CAL” will be displayed on the LCD screen and calibration at 0°C will be complete.
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