Easy to Make Recipe for Dark Oolong Bingsu Just Like the Dessert Shops! 🍹🍧 | Beverage Raw Materials Malaysia

DessertShop owners, thinking about adding Dark Oolong Bingsu to your menu but worried you won’t nail it? Don’t stress! Today, I’m teaching you a super simple, fail-proof recipe for this Dark Oolong Bingsu. It’s guaranteed to be a crowd favorite and a total menu hit! 🎉

👉 Ingredients:
📌 Dark Oolong Tea Extract: 100ml
📌 Fresh Milk : 100ml
📌 Fructose Syrup: 50ml
📌 Drinking Water: 50ml
📌 Supin Light Milk Base : 50ml
📌 BrevA 3Q Original Jelly: 30g
📌 Grass Jelly: 30g
📌 Taro Ball : 30g

Why add this to your menu?
This Dark Oolong Bingsu not only upgrades your menu but also attracts more customers to your store! Don’t wait—try it out and give your dessert menu the boost it deserves! ✨
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