Quick and Tasty Taufu Keras Stir-Fry with Mixed Vegetables

Quick and Tasty Taufu Keras Stir-Fry with Mixed Vegetables

Try our simple and delicious taufu keras stir-fry with mixed vegetables recipe. It's a quick, nutritious, and flavorful meal that you'll love.

Ingredients:

  • Tung Lam Food Taufu Keras, cubed
  • Oyster sauce
  • Soy sauce
  • Sesame oil
  • Ginger
  • Garlic
  • Mixed vegetables
  • Vegetable oil
  • Jasmine rice or noodles (optional)

Instructions:

  1. Prepare Tofu:

    • Press tofu, then cut into cubes.
  2. Make Sauce:

    • Combine oyster, soy sauce, sesame oil, ginger, and garlic in a bowl.
  3. Heat Pan:

    • Heat a pan, add vegetable oil.
  4. Stir-Fry Taufu:

    • Cook taufu until golden and crispy (5-7 minutes).
  5. Cook Veggies:

    • Add mixed veggies and stir-fry until tender (3-5 minutes).
  6. Add Sauce:

    • Pour sauce over taufu and veggies, stir-fry for 2-3 minutes to combine.
  7. Serve:

    • Serve hot, with rice or noodles if desired.

This Taufu Keras Stir-Fry with Mixed Veggies is a simple and healthy meal for vegans and vegetarians. Enjoy the delicious Indonesian-inspired flavors and nutrition in minutes with Tung Lam Food Taufu Keras.