Block Type
Portion Type
Fillet Trim C Type
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Skin On, Scaled and pin bone out (Vacuum)
Fillet Trim E Type
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Skin Off, scaled and pin bone out (Vacuum)
Sashimi Whole
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Whole fish SAshimi Cut(Tray)
Sashimi Combination
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Sashimi + any A, B (Vacuum / Tray)
There is a service charges apply to minimum purchase of a whole fresh salmon.
If you have any enquiry, please call us at +603-4251 9481
*Fresh salmon cutting service available on every Friday and Saturday.
*Salmon collection time available from 11.00am - 4.00pm.
*Terms & conditions apply